Chocolate Masterclass- Venezuela: Criollo and Rare White Seeded Varietals on Saturday, October 28th at 1:00 pm

In the steamy jungles of Venezuela lurk some of the planet's rarest cacao trees. Ancient genotypes with white seeds and complex, elegant flavour notes, these are the ancestors of our modern hybridized trees. Chocolate makers swoon at a chance to work with these beans and in this class you will see why.