Chocolate Masterclass - Inclusion Bars - Saturday November 9th at 1:00 pm

Anything added to a chocolate bar beyond cacao and sugar is considered an "Inclusion". It could be something fairly common such as orange, mint, salt or powdered milk. Or, in the hands of a creative chocolate maker, something shocking and unusual. In this special tasting we will examine how inclusions get added to chocolate and what constitutes a brilliant combination. Prepare to taste a wide range of bars that are dark, milk or even white chocolate.