The Chocolate Project
Karu 'Maracuya' - Passion Fruit Milk Chocolate
Karu 'Maracuya' - Passion Fruit Milk Chocolate
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Maker Maria Villareal is based in the Eastern Plains of Columbia and crafts beautiful bars using local inclusions. Tart, tangy freeze-dried maracuya or passion fruit blended into her 60% dark milk chocolate made from cacao grown in the Pacific Jungle near Tumaco, Colombia.
60g
Ingredients: cacao, cacao butter, cane sugar, milk powder, freeze-dried Passion Fruit

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SHIPPING INFORMATION
Shipping is calculated by weight at checkout. For local orders, we are delighted to offer free local delivery on orders over $50. This option will appear once you enter your address at checkout.